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Table 2 Standardized coefficients (𝛽 values) and p-values from interaction of time and stress on eating competence linear mixed-effects model (n = 296)

From: Association of stress on eating competence in mothers during pregnancy and six months postpartum

 

Beta

SE

P

Time (Pregnancy/Postpartum)

0.09

1.21

0.055

Stress

-0.22

0.06

< 0.001

Stress *Time

-0.13

0.08

0.029

BMI

-0.20

0.07

< 0.001

Racea

   

Black

-0.09

1.53

0.139

Asian

0.05

1.81

0.164

Native American/Native Hawaiian

-0.02

7.52

0.702

Multi-race

0.01

2.13

0.575

Other race

-0.05

3.71

0.569

Ethnicityb

   

Not Hispanic or Latino

-0.01

1.98

0.908

Ethnicity Unknown

0.04

4.53

0.662

Income to poverty ratio

-0.02

0.27

0.503

WIC Statusc

 

WIC Recipient

-0.01

7.26

0.800

Unknown WIC

0.03

1.97

0.479

  1. (a) Referent group was White; (b) Referent group was Hispanic or Latino; (c) Referent group was Not a WIC recipient