Skip to main content

Table 6 Overall performance measures (95% confidence interval) for top five models

From: Development and internal validation of a non-invasive clinical tool to predict sufficient omega-3 levels in early pregnancy

Model Predictors*

Estimated n-3 intake (mg/week)

AUROC

Accuracy

Sensitivity

Specificity

Emax

Eavg

NRI

Brier’s Score

Scaled Brier’s Score

Dietary and supplementary intake of total n-3

767.8

0.744

(0.742–0.746)

0.722

(0.720–0.724)

0.847

(0.844–0.850)

0.547

(0.543–0.551)

0.160

(0.157–0.164)

0.072

(0.070–0.073)

0.197

(0.195–0.199)

0.200

(0.199–0.367)

0.170

(0.165–0.175)

Dietary and supplementary intake of total n-3 with 1.0% ALA conversion

797.0

0.741

(0.738–0.743)

0.714

(0.712–0.716)

0.837

(0.834–0.840)

0.544

(0.539–0.548)

0.160

(0.156–0.164)

0.071

(0.069–0.073)

0.190

(0.188–0.192)

0.202

(0.201–0.368)

0.162

(0.157–0.203)

Dietary and supplementary intake of total n-3 LCPUFA

630.1

0.742

(0.739–0.744)

0.710

(0.708–0.712)

0.870

(0.866–0.874)

0.488

(0.483–0.492)

0.163

(0.159–0.167)

0.072

(0.071–0.074)

0.179

(0.177–0.181)

0.200

(0.199–0.370)

0.173

(0.167–0.176)

Dietary and supplementary intake of total n-3 with 1.0% ALA conversion

670.9

0.733

(0.731–0.736)

0.694

(0.692–0.696)

0.845

(0.840–0.849)

0.484

(0.479–0.489)

0.160

(0.156–0.164)

0.072

(0.070–0.074)

0.164

(0.162–0.166)

0.204

(0.203–0.373)

0.153

(0.148–0.157)

Dietary and supplementary intake of total n-3 LCPUFA

558.1

0.732

(0.729–0.734)

0.689

(0.687–0.691)

0.851

(0.846–0.856)

0.465

(0.460–0.471)

0.164

(0.160–0.168)

0.073

(0.071–0.075)

0.158

(0.156–0.160)

0.204

(0.203–0.373)

0.154

(0.149–0.158)

  1. *All models were adjusted for maternal age, BMI, IRSAD and n-3 additions. Dietary intake refers to n-3 from food items whilst supplementary intake refers to n-3 from supplement use
  2. Mg = milligrams; AUROC = area under the receiver operating characteristic; NRI = net reclassification improvement; n-3 = omega-3; ALA = alpha-linolenic acid