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Table 1 Participant characteristics (n = 25)

From: A qualitative exploration of influences on eating behaviour throughout pregnancy

 

All participants (n = 25)

Mean age in years (range)

34 (25–43)

Mean weeks postnatal (range)

15 (5–24)

Number of children

 

  1

14 (56%)

  2

10 (40%)

  3+

1 (4%)

Ethnic group

 

  Asian/Asian British

1 (4%)

  Mixed/Multiple ethnic groups

3 (12%)

  White British

18 (72%)

  Other White

3 (12%)

Martial status †

 

  Single

1 (4%)

  In a relationship

5 (20%)

  Married

18 (72%)

Employment status

 

  Full-time

15 (60%)

  Part-time

9 (36%)

  Unemployed

1 (4%)

Education level

 

  Postgraduate education

16 (64%)

  Higher education

9 (36%)

Levels of neighbourhood deprivation † *

 

  1 (most deprived 20%)

2 (8%)

  2

3 (12%)

  3

4 (16%)

  4

7 (28%)

  5 (least deprived 20%)

3 (12%)

BMI category (kg/m2) † **

 

  Obese (30-39.9)

3 (12%)

  Overweight (25 -29.9)

8 (32%)

  Healthy weight (18.5–24.9)

13 (52%)

  1. † Total ≠ 25 as data not provided by every participant
  2. *Based on IMD quintiles [27]
  3. **Based on NIHR guidance [28]