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Table1 Characteristics of the IDI and FGD participants

From: Community food beliefs during pregnancy in rural kebeles of Ofla Woreda, Northern Ethiopia: an explorative qualitative study

Socio-demographic Characteristics

IDI (N = 10)

FGD (N = 32)

Age

 20–29

7

0

 30–44

3

6

 45–49

0

6

  ≥ 50

0

20

Sex

 Male

0

16

 Female

10

16

Educational status

 Illiterate

3

26

 Primary Education

4

4

 Secondary Education

3

2

Marital status

 Married

9

29

 Single/divorced

1

3