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Table 2 Health behaviors of pregnant women in rural China, n = 1088

From: Maternal health behaviors during pregnancy in rural Northwestern China

Maternal Health Behaviors

(1)

(2)

Frequency (n)

Percent (%)

[1] Have you smoked or been exposed to second-hand smoke during pregnancy?

 Yes

438

40.3

 No

650

59.7

[2] Have you consumed alcohol during pregnancy?

 Yes

55

5.1

 No

1033

94.9

[3] Have you been exposed to pesticides or other toxic chemicals during pregnancy?

 Yes

52

4.8

 No

1036

95.2

[4] Have you been exposed to X-rays or other non-medical radiological substances during pregnancy?

 Yes

32

2.9

 No

1056

97.1

[5] Have you taken folic acid during pregnancy?

 Yes

902

82.9

 No

186

17.1

[6] Dietary diversity a

 Higher dietary diversity (dietary diversity scores > = 6)

416

38.2

 Low dietary diversity (dietary diversity scores < 6)

672

61.8

[7] BMI (Body Mass Index) before Pregnancy

 Underweight (BMI < 18.5)

195

17.9

 Normal weight (BMI within 18.5 ~ 24.9)

765

70.3

 Overweight (BMI within 25 ~ 29.9)

114

10.5

 Obese (BMI > 30)

14

1.3

[8] Weight gain during pregnancy

 Below standard range

252

23.2

 Within the standard range

439

40.3

 Above standard range

397

36.5

  1. Source: Authors’ survey
  2. a We use the mean dietary diversity score for the sample (6 out of 9) as the cutoff to define higher/lower dietary diversity