Characteristics | Category | Frequency | Percent (%) |
---|---|---|---|
Heard about VAD | Yes | 438 | 59.0 |
No | 304 | 41.0 | |
Mentioned sign of VAD | Weakness | 36 | 4.9 |
Becomes sick | 27 | 3.6 | |
night blindness | 176 | 23.7 | |
Total blindness | 115 | 15.5 | |
Don’t know | 388 | 52.3 | |
Causes of VAD | Poor intake of variety of food | 84 | 11.3 |
Eating too little food | 61 | 8.2 | |
Don’t know | 597 | 80.5 | |
Prevention of VAD with foods | Yes | 209 | 28.2 |
No | 533 | 71.8 | |
Prevention of VAD | Vitamin A rich food | 96 | 12.9 |
Vitamin A added food | 2 | 0.3 | |
Vitamin A supplementation | 35 | 4.7 | |
Don’t know | 609 | 82.1 | |
Mentioned vitamin A rich food sources | Green leafy vegetables | 79 | 10.6 |
Fruits | 31 | 4.2 | |
Eggs | 13 | 1.8 | |
Organ meat | 4 | 0.5 | |
Milk and milk product | 24 | 3.2 |