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Table 8 Percentage of lactation mothers classified to dietary clusters

From: Translation of nutrient recommendations into personalized optimal diets for Chinese urban lactating women by linear programming models

  

Cluster 1a

Cluster 2

Cluster 3

Cluster 4

Difference cities

 Beijing

N

46

89

53

26

 N = 214

%

21.50

41.59

24.77

12.15

 Guangzhou

N

10

36

85

49

 N = 180

%

5.56

20.00

47.22

27.22

 Suzhou

N

10

35

71

66

 N = 182

%

5.49

19.23

39.01

36.26

Different lactation stages

 0-4d

N

7

39

51

9

 N = 106

%

6.60

36.79

48.11

8.49

 5-30d

N

23

43

91

30

 N = 187

%

12.30

22.99

48.66

16.04

 31-240d

N

36

78

67

102

 N = 283

%

12.72

27.56

23.67

36.04

  1. aCharacteristic food groups for different clusters: Cluster 1-wheat bun, millet, apple and pear, and liquid milk; cluster 2-red and yellow vegetables and milk powder; cluster 3-wheat noodle, leafy vegetables, poultry, banana; cluster 4-rice, citrus fruits