| Breastfeeding | Formula feeding (N = 161) | Mixed feeding (N = 27) |
---|
| Coef* | 95% CI | p-value | Coef* | 95% CI | p-value |
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| Lower limit | Upper limit | | Lower limit | Upper limit |
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Enjoyment of food | REF | −0.751 | −1.235 | −0.267 | 0.002 | −0.909 | −1.974 | 0.156 | 0.094 |
Food responsiveness | REF | 0.365 | −0.745 | 1.476 | 0.518 | 1.583 | −4.222 | 3.588 | 0.121 |
General appetite | REF | −0.180 | −0.441 | 0.081 | 0.176 | 0.043 | −0.399 | 0.486 | 0.847 |
Slowness in eating | REF | −0.035 | −0.578 | 0.507 | 0.898 | 0.380 | −0.618 | 1.379 | 0.455 |
Satiety responsiveness | REF | 0.371 | −0.161 | 0.902 | 0.171 | 0.467 | −0.607 | 1.541 | 0.393 |
- Data obtained from the validated Baby Eating Behaviour Questionnaire [18]. *Adjustment made for randomisation to the UPBEAT intervention, infant sex, infant age at anthropometric measurement as well as maternal early pregnancy BMI, ethnicity, socioeconomic deprivation, gestational diabetes and infant size at birth. Breastfeeding defined as ≥4 months of age where infants received nothing else except water; formula feeding, defined as the last episode of exclusive breastfeeding ≤2 months of age. Data was also recorded for the age of introduction and type of formula milk provided. Mixed feeding was defined as the last episode of breastfeeding > 2 months and ≤ 4 months of age. In those breastfed infants who also received sugar sweetened beverages, this was classed as mixed feeding