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Erratum to: Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery

The Original Article was published on 19 January 2017

Erratum

In the original publication of this article [1], the categories for lean and fatty fish in Fig. 2 should have been listed as servings per week and not per day. Please see updated figure below.

Fig. 2
figure 1

Associations (hazard ratio (HR) and 95% confidence intervals (CI)) between intakes of lean fish, fatty fish and marine long chain n-3 polyunsaturated fatty acids (LCn-3PUFA) from supplements and preterm delivery. Intakes are mutually adjusted and adjusted for maternal age, pre-pregnancy BMI, height, parity, energy intake, maternal education, smoking, marital status, household income and previous preterm delivery. N = 67,007 women in the Norwegian Mother and Child Cohort Study (MoBa) 2002–2008

Reference

  1. Brantsæter AL, et al. Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery. BMC Pregnancy Childbirth. 2017;17:41. doi:10.1186/s12884-017-1225-8.

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Correspondence to Anne Lise Brantsæter.

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The online version of the original article can be found under doi:10.1186/s12884-017-1225-8.

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Brantsæter, A.L., Englund-Ögge, L., Haugen, M. et al. Erratum to: Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery. BMC Pregnancy Childbirth 17, 61 (2017). https://doi.org/10.1186/s12884-017-1243-6

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  • DOI: https://doi.org/10.1186/s12884-017-1243-6