|  | Comparison to UK Dietary Reference Value | Comparison to US Dietary Reference Value | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Nutrient | Study | Second Trimester | Third Trimester | Mean over pregnancy | Second Trimester | Third Trimester | Mean over pregnancy | ||||||||||||
N= | Mean | Confidence Interval | N= | Mean | Confidence Interval | N= | Mean | Confidence Interval | N= | Mean | Confidence Interval | N= | Mean | Confidence Interval | N= | Mean | Confidence Interval | ||
Protein grams/day a | Castillo-Duran (2001) a | 249 | ↑60 | 58, 62 | 249 | ↑62 | 59, 64 |  |  |  | 249 | ↓60 | 58, 62 | 249 | ↓62 | 59, 64 |  |  |  |
Castillo-Duran (2001) b | 258 | ↑59 | 57, 61 | 258 | ↑60 | 58, 61 |  |  |  | 258 | ↓59 | 57, 61 | 258 | ↓60 | 58, 61 |  |  |  | |
Chan (2006) | 23 | ↑76 | 65, 87 | 23 | ↑76 | 65, 87 |  |  |  | 23 | ↔76 | 65, 87 | 23 | ↔76 | 65, 87 |  |  |  | |
Derbyshire (2009) |  |  |  | 20 | ↑72 | 65, 79 |  |  |  |  |  |  | 20 | ↔72 | 65, 79 |  |  |  | |
Giddens (2000) |  |  |  |  |  |  | 59 | ↑82 | 77, 87 |  |  |  |  |  |  | 59 | ↑82 | 77, 87 | |
Gutierrez (1999) | 46 | ↑111 | 98, 124 | 46 | ↑118 | 105, 130 |  |  |  | 46 | ↑111 | 98, 124 | 46 | ↑118 | 105, 130 |  |  |  | |
Job (1995) |  |  |  |  |  |  | 70 | ↑73 | 73, 73 |  |  |  |  |  |  | 70 | ↑73 | 73, 73 | |
Lee (2013) |  |  |  | 133 | ↑81 | 76, 87 | 156 | ↑70 | 65, 75 |  |  |  | 133 | ↑81 | 76, 87 | 156 | ↔70 | 65, 75 | |
Pobocik (2003) |  |  |  |  |  |  | 434 | ↑99 | 95, 103 |  |  |  |  |  |  | 434 | ↑99 | 95, 103 | |
Englyst Fibre grams/day b | Derbyshire (2009) |  |  |  |  | ↓12 | 11, 13 |  |  |  |  |  |  |  |  |  |  |  |  |
AOAC Fibre grams/day c | Giddens (2000) |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 59 | ↓14 | 13, 15 |
Lee (2013) |  |  |  |  |  |  |  |  |  |  |  |  | 133 | ↓13 | 12, 14 | 156 | ↓14 | 13,14 | |
 |  | N= | % of Energy |  | N= | % of Energy |  | N= | % of Energy |  |  |  |  |  |  |  |  |  |  |
Total Carbohydrate | Derbyshire (2009) | Â | Â | Â | 20 | 54Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Giddens (2000) | Â | Â | Â | Â | Â | Â | 59 | 50Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | |
Lee (2013) | Â | Â | Â | 133 | 51Â % | Â | 156 | 52Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | |
Gutierrez (1999) | 46 | 56Â % | Â | 46 | 56Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | |
Total Fat | Chan (2006) | 23 | 29Â % | Â | 23 | 29Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Gutierrez (1999) | 46 | 29Â % | Â | 46 | 27Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | |
Saturated Fat | Chan (2006) | 23 | 9Â % | Â | 23 | 10Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Total Sugars | Derbyshire (2009) | Â | Â | Â | 20 | 25Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Added Sugars | Lee (2013) | Â | Â | Â | 133 | 17Â % | Â | 156 | 17Â % | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |