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Table 1 Ingredients of gestational diets

From: Impact of excess gestational and post-weaning energy intake on vascular function of swine offspring

 

Maternal diets

Ingredient

Normal energy 5

High energy 6

Lactation

Corn, g/kg

52.80

74.00

60.90

Soybean meal, g/kg

12.20

6.50

24.10

Dried Distillers Grains, g/kg

30.0

15.0

7.5

Choice White Grease, g/kg

1.0

1.65

3.0

Limestone, g/kg

1.55

1.06

1.44

MonoCal, g/kg

0.75

0.50

1.42

Swine Vitamin Premix1, g/kg

0.25

0.17

0.25

Sow Vitamin Premix2, g/kg

0.25

0.17

0.25

Selenium 600 Premix3, g/kg

0.05

0.035

0.05

Total Mineral Premix4, g/kg

0.125

0.85

0.125

Phytase, g/kg

0.10

0.10

0.10

Salt, g/kg

0.50

0.35

0.50

Rabon Larvacide, g/kg

0.13

0.13

0.13

Diffusion Plus, g/kg

0.25

0.25

0.25

Feed intake, kg/day

2.05

3.00

ad lib

Protein intake, g/day

370

395

ND7

Lysine intake g/day

16.03

15.8

ND7

Carbohydrate intake, g/day

741

1457

ND7

Metabolizable Energy intake, kcal/day

6761

10144

ND7

  1. 1Purdue Swine Vitamin Premix; Vitamin A, 544,680 IU/kg; Vitamin D3, 54,448 IU/kg; Vitamin E, 3631 IU/kg; Memdione (Vitamin K), 182 mg/kg.
  2. 2Sow Vitamin Premix: KSU Sow Vitamin Add Pack with CarniChrome from ADM (Biotin,18.1 mg/kg; Folic Acid, 136 mg/kg; Choline, 45, 390 mg/kg; Pyridoxine, 409 mg/kg; Vitamin E, 1,816 IU/kg; Chromium, 16.3 mg/kg; Carmium, 16.3 mg/kg; Carnitine, 4,805 mg/kg).
  3. 3Selenium-600 premix; Calcium, 28-31%, Selenium, 0.06% equivalent to 123.6 mg/kg.
  4. 4Purdue Non-Sulfur Trace Mineral Premix: Iron, 51.05%; Zinc, 20.73%; Manganese, 2.86%; Copper, 1.56%; Iodine, 0.046%.
  5. 5Diet Used for NE treatment during gestation. 6Diet used for HE treatment during gestation.
  6. 7Not determined, lactation diet was fed for ad libitum intake.
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BMC Pregnancy and Childbirth

ISSN: 1471-2393

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