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Table 2 Clinical characteristics of GD patients and healthy pregnant women (mean ± SEM)

From: Imbalance of gut microbiota in gestational diabetes

 

GD patients

Normal pregnant women

P value

Blood glucose

 Fasting blood glucose

4.960 ± 0.121 (n = 12)

4.724 ± 0.093 (n = 10)

0.1507

 OGTT-1 h

10.120 ± 0.329 (n = 12)

7.070 ± 0.387 (n = 10)

 < 0.0001

 OGTT-2 h

8.643 ± 0.252 (n = 12)

6.391 ± 0.321 (n = 10)

 < 0.0001

Nutriture

 Albumin level

33.840 ± 2.414 (n = 12)

36.010 ± 0.615 (n = 10)

0.885

 TG

2.498 ± 0.189 (n = 12)

2.373 ± 0.369 (n = 10)

0.025

 TC

6.572 ± 0.307 (n = 12)

5.996 ± 0.401 (n = 10)

0.260

 HDL

2.012 ± 0.085 (n = 12)

1.768 ± 0.119 (n = 10)

0.103

 LDL

3.323 ± 0.240 (n = 12)

3.036 ± 0.354 (n = 10)

0.499

 VLDL

1.019 ± 0.064 (n = 12)

0.966 ± 0.148 (n = 10)

0.730

Inflammation levels

 CRP

4.725 ± 0.831 (n = 12)

1.92 ± 0.625 (n = 10)

0.025

  1. Fasting blood glucose (mmol/L)/OGTT-2 h (mmol/L)/albumin level (g/L)/triglyceride level (mmol/L)/C-reactive protein level (mg/L) Kolmogorov‒Smirnov test, OGTT-1 h (mmol/L)/total cholesterol (mmol/L)/high-density lipoprotein (mmol/L)/low-density lipoprotein (mmol/L)/very low-density lipoprotein (mmol/L) Unpaired t test, GD Gestational diabetes, OGTT Oral glucose tolerance test, TG Triglyceride, TC Total cholesterol, HDL High-density lipoprotein, LDL Low-density lipoprotein, VLDL Very low-density lipoprotein, CRP C-reactive protein